- CLASSIC AND TRADITIONAL: Tagine is a quintessential Moroccan dish which works well as a family dinner or for a special occasion. This all time classic contains one of the simplest condiments of Moroccan food: chermoula. Chermoula is a marinade and sauce that is beautifully aromatic. This marinade will act as a flavor enhancer for any of your dishes.
- FLAVORFUL AND MOUTHWATERING: Mina’s authentic Moroccan Tagine combines the finest herbs and spices to create a sauce bursting with flavor. Embracing Moroccan cuisine, we use chermoula as the base for our simmer sauce. The delicious sauce consists of extra virgin olive oil, cilantro, parsley, lemon, garlic, paprika, ginger, cumin, turmeric, coriander, cayenne and pepper. Tomato is added to give the sauce its thick richness.
- REAL STAPLES OF MOROCCAN CUISINE: The spices used include real staples of Moroccan cuisine such as garlic, ginger, saffron, cumin, paprika, turmeric, ras el hanout, black pepper, salt, and olive oil.
- ESSENCE OF CULINARY MOROCCO: A modern brand to complement any kitchen. Mina is the essence of culinary Morocco, where culture is passed down through generations via stories and recipes.
Tagine Moroccan Fish Sauce
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