Pineapple Pastry and Cake Filling

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Pineapple Filling by Henry and Henry is perfect for filling cakes and tortes or for making danish, turnovers.

  • Excellent for pies, pastries, cookies, tortes, and between cake layers
  • Easy to Fill Pastries and Pies with Convenient Squeeze Tube Bags
  • Perfect for Bakeries or Home-Baking Use
  • These pastry fillings do not soak into cakes
  • Refrigerate after opening; stays fresh for 3-6 months